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BEGIN:VEVENT
DTSTART:20130911T003000Z
DTEND:20130911T020000Z
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SUMMARY:DANK HAUS TO HOST COOKING CLASS BY GERMAN TRAINED CHEF CHRISTOPHER TONG
DESCRIPTION:Fresh from his most recent visit to Germany and Spain\, Executive Chef Christopher Tong will provide his popular interpretations of traditional continental fare for a cooking class at the DANK Haus\, the German American Cultural Center in Chicago.\n\n \n\nChef Tong will prepare Seared Pork Tenderloin served over homemade Potato Pancake \n\nwith Apple-Cranberry Compote.  This is a hands-on class. Participants will learn how to shop\, prepare ingredients\, cook\, and present this gorgeous gourmet meal. And\, of course the best part: to taste!\n \n\nThe class is $16/per person and is open to all. The price includes a complimentary glass of wine\, \n\nGerman beer or soft drink. Additional drinks are available throughout the class. \n\nThese classes are social events for anyone interested in German culinary in a commercial kitchen setting.\n\n \n\nDANK Haus is the home of German culture in Chicago. It offers German language classes for adults and children as well as more than 150 cultural events each year. It features a gallery\, museum and ballroom serving the German community.\n\n\n \nMy Private Chef is enjoying popularity as one of Chicago's favorite private gourmet dining services. Trained in European-style fine cuisine\, Chef Tong established his reputation at fine restaurants and hotels in Florida\, California\, and Chicago. Now he has adapted his impressive skills to the world of private entertaining. My Private Chef offers enticing cuisine for a wide range of events\, from intimate dinners to weddings to corporate parties.\n\n \n\nSome recent appearances include cooking classes and demonstrations on local television\, at Bloomingdale's Home & Furniture Stores\, Whole Foods Market\, Gilda's Club Chicago\, Taste of Chicago\, and return engagements at the Chicago Botanic Garden.\n\n\n \nFor more information about My Private Chef\, contact Event Services at 773.370.8131 \n\nor visit our web site: www.myprivatechef.net\n\n \n\nThis event is Tuesday 10 September at 7:30 pm\n\nReservations required\, purchase online at Brownpapertickets.com
X-ALT-DESC;FMTTYPE=text/html:<h1>\n	<span style="font-weight:normal\;"><span style="font-family:times new roman\;"><span style="font-size:12.0pt\;">Fresh from his most recent visit to Germany and Spain\, Executive Chef Christopher Tong will provide his popular interpretations of traditional continental fare for a cooking class at the DANK Haus\, the German American Cultural Center in Chicago.</span></span></span></h1>\n<pre>\n&nbsp\;</pre>\n<pre>\n<span style="font-family:times new roman\;"><span style="font-size:12.0pt\;">Chef Tong will prepare Seared Pork Tenderloin served over homemade Potato Pancake </span></span></pre>\n<pre>\n<span style="font-family:times new roman\;"><span style="font-size:12.0pt\;">with Apple-Cranberry Compote.&nbsp\; This is a hands-on class. Participants will learn how to shop\, prepare ingredients\, cook\, and present this gorgeous gourmet meal. And\, of course the best part: to taste!</span></span></pre>\n&nbsp\;<br />\n<span style="font-family:times new roman\;">The class is $16/per person and is open to all. The price includes a complimentary glass of wine\, </span><br />\n<span style="font-family:times new roman\;">German beer or soft drink. Additional drinks are available throughout the class. </span><br />\n<span style="font-family:times new roman\;">These classes are social events for anyone interested in German culinary in a commercial kitchen setting.</span><br />\n&nbsp\;<br />\n<span style="font-family:times new roman\;">DANK Haus is the home of German culture in Chicago. It offers German language classes for adults and children as well as more than 150 cultural events each year. It features a gallery\, museum and ballroom serving the German community.</span><br />\n<pre>\n&nbsp\;</pre>\n<span style="font-family:times new roman\;">My Private Chef is enjoying popularity as one of Chicago&rsquo\;s favorite private gourmet dining services. Trained in European-style fine cuisine\, Chef Tong established his reputation at fine restaurants and hotels in Florida\, California\, and Chicago. Now he has adapted his impressive skills to the world of private entertaining. My Private Chef offers enticing cuisine for a wide range of events\, from intimate dinners to weddings to corporate parties.</span><br />\n&nbsp\;<br />\n<span style="font-family:times new roman\;">Some recent appearances include cooking classes and demonstrations on local television\, at Bloomingdale&rsquo\;s Home &amp\; Furniture Stores\, Whole Foods Market\, Gilda&rsquo\;s Club Chicago\, Taste of Chicago\, and return engagements at the Chicago Botanic Garden.</span><br />\n<pre>\n&nbsp\;</pre>\n<span style="color:black\;"><span style="font-family:times new roman\;">For more information about My Private Chef\, contact Event Services at 773.370.8131 </span></span><br />\n<span style="color:black\;"><span style="font-family:times new roman\;">or visit our web site: <u>www.myprivatechef.net</u></span></span><br />\n&nbsp\;<br />\n<span style="font-family:times new roman\;">This event is Tuesday 10 September at 7:30 pm</span><br />\n<span style="font-family:times new roman\;">Reservations required\, purchase online at <a href="http://www.brownpapertickets.com/event/432870">Brownpapertickets.com</a></span><br />\n&nbsp\;
LOCATION:DANK Haus German American Cultural Center
UID:e.697.5053
SEQUENCE:3
DTSTAMP:20260418T115052Z
URL:http://lincolnsquareravenswood.smartcms.site/events/details/dank-haus-to-host-cooking-class-by-german-trained-chef-christopher-tong-5053
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